Naksha unveils Caribbean Collection in collaboration with Moreish by K
Following the success of their first collection, Naksha, a homegrown food concept that works with chefs and artists around the world to create affordably priced gourmet recipe kits inspired by exotic countries, has just launched its Caribbean Collection in collaboration with Moreish by K, one of Dubai’s most popular “supper club” chefs. The kits allow people with any level of cooking skill to cook up delicious gourmet Caribbean food at home.
With a mission to take you on a culinary carnival, the new collection allows home-chefs to explore a world of flavours, techniques, and ingredients from three amazing countries: Cuba, Jamaica, and Grenada. The recipes are co-designed with Moreish by K, a popular Dubai-based chef known for her creative fusion cooking and soul food. The Caribbean is a land of music and sunshine, and the gourmet recipe kits in Naksha’s latest collection are perfect for anyone looking for a fun foodie escape this summer — or just to make dinnertime more tasty.
With a Naksha kit, authentic exotic food can be cooked easily at home – even by beginners. Each gourmet recipe kit includes the specialist organic ingredients needed to cook a meal for two people. All kits are organic, handcrafted, made in small batches, and suitable for both meat-eaters and vegans. Here’s a sneak peek into the kits from the Caribbean Collection:
- Ropa Vieja: A smokey red pepper stew from Cuba
- Curried Goat (or Veg): An island spiced curry with rice and beans from Jamaica
- Oil Down with Spinners and Sinkers: Dumplings in a spiced coconut sauce from Grenada
Kits from Naksha’s Caribbean Collection come with artwork hand-drawn exclusively for Naksha by Kraig Yearwood, a celebrated artist from Barbados. The unique artwork tells the stories of Caribbean food, culture and people so that home-chefs can truly immerse themselves in Caribbean culture.
Naksha is an original winner of the Spinneys Local Business Incubator, a scheme set up to support the best F&B startups in the UAE. In 2020, Nisha and Sam (co-founders) realised that people were cooking more and travelling less. Their innovative concept meets this challenge. With a Naksha recipe kit, you can cook exotic food and experience diverse cultures in your own kitchen. Their first collection (covering the Indian Ocean) has been a huge success, selling thousands of kits and creating happy dinner experiences across the UAE. Having already been wowed by the recipe kits from India, Sri Lanka, Kenya, Mauritius, Yemen and the Maldives, foodies across the UAE will jump at the chance to enjoy authentic Caribbean cuisine this summer.
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