FINE DINING AT BAROS MALDIVES: THE ICONIC LIGHTHOUSE IN THE SPOTLIGHT

FINE DINING AT BAROS MALDIVES: THE ICONIC LIGHTHOUSE IN THE SPOTLIGHT

The iconic, pinnacle-roofed Lighthouse Restaurant on the shore of the legendary Maldivian luxury island resort of Baros is visible from miles away. Its opening almost 16 years ago elevated fine dining in the Maldives to an unrivalled level, and since then, guests have been able to enjoy the pleasure of epicurean dining in this unique over-water setting.

With its eclectic selection of succulent local seafood, prime imported meat and modern classics infused with exotic flavours, presented and served in a classic yet contemporary style, the Lighthouse Restaurant has become an acclaimed culinary reference in the Maldives.

Both the restaurant itself and its skilled team have been awarded for gastronomic excellence numerous times, both nationally and internationally. Head Chef Nathif has led the evolution of the menu over the years, creating gourmet delicacies that tantalise taste buds and never cease to impress guests.

Favourites include Cognac Flambéed Lobster Bisque prepared table-side, Grilled Yellow Fin Tuna Steak with Pan Fried Duck Foie Gras, Lobster Wellington and Truffled Seared Medallions of 300-Day Grain-Fed Black Angus Beef Fillet.

For Baros guests, enjoying delectable beverages and magical moments as the sun sets at The Lighthouse Lounge, followed by an unforgettable dinner at the Restaurant is an essential part of their stay.FINE DINING AT BAROS MALDIVES: THE ICONIC LIGHTHOUSE IN THE SPOTLIGHT

About Baros Maldives

Baros is a boutique, private island of 75 overwater and beachside garden villas and white sand beaches set in a turquoise lagoon, just 25 minutes by speedboat from the Maldives International Airport. Guests can relax in a tranquil, tropical setting, embark on an amazing culinary journey in Baros’ three restaurants and bars, dine on a secluded sandbank or the unique Piano Deck in the middle of the lagoon as well as take part in memorable snorkeling experiences around the flourishing house-reef.

The resort has been welcoming guests since 1973, and has spent decades honing its services and cultivating its environment, making it a legendary resort. The island has been consistently winning prestigious awards from guests and travel professionals for quality accommodation and outstanding service excellence and is a member of Small Luxury Hotels of The World.

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